Grandma Carole’s Cocktail Meatballs in Beer Sauce

• 1-1/2 lean ground beef or turkey
• 1/2 cup beer
• 1 small onion chopped thin
• 1/2 cup chili sauce
• 2 tsp. salt
• 1 tsp. soy sauce
• 1/2 tsp. pepper
• 1 tsp. sugar

1. Mix together beef/turkey and onions to make tiny meatballs.
2. Brown them in a little olive oil.
3. Mix the rest of the ingredients together to make the sauce.
4. Stir the meatballs and sauce together and serve.

Return to APPETIZERS AND SNACKS

Return to HOME